Monk Fruit
A 5000 year old ancient fruit grown in Southeast Asia with medicinal properties
Coffee Hazelnut
For the one who takes their coffee seriously and their dessert even more so. Bold coffee, roasted hazelnuts, A2 milk, sweetened with monk fruit so the flavour is all coffee with nothing underneath it you don't want.
Available size
400 ml
Rs. 400.00
Rs. 550.00
27% off
A2 Milk, Allulose, Roasted Hazelnuts, Freeze dried coffee, Monk Fruit Extract.
- Net weight: 400g
- Storage: keep frozen at -18°C or below
- Best within 1 months of manufacture
- Soften for 5 minutes at room temperature before scooping
- Contains: Milk, Tree Nuts (Hazelnuts)
- Veg | FSSAI Licensed
- Hazelnuts and coffee are a classic pairing. Roasting both deepens their natural flavour without adding anything extra.
- Coffee contains naturally occurring antioxidants, so your dessert is quietly doing something for you.
- Monk fruit sweetener has a zero glycaemic index, which means no blood sugar spike after this scoop.
- India is among the top coffee producers in the world. This flavour is our quiet nod to that.
Coffee Hazelnut
Rs. 400.00
Rs. 550.00
Justclean ingredients.That's the whole scoop.
No erythritol. No artificial additives. Nothing hidden. Nothing extra. Short label. Full flavour.
Allulose
A rare sugar naturally present in figs, jackfruit, wheat and raisins, commercially extracted from corns
A2 Milk
From indigenous cow breeds. Richer, easier to digest, and the reason our ice cream tastes like the real thing.
Not all sugar-free is equal.
Most sugar substitutes swap one problem for another. Here is what sets Monk'd apart.
Get
Monk’d Ordinary brand
Monk’d Ordinary brand
Zero calories
Hidden in plain sight.
Zero glycaemic index
Debatable, at best.
No artificial sweeteners
No erythritol
Check the label.
No aftertaste
That aftertaste has a name. Several, actually.
Diabetic-friendly
Short ingredient label
Some things are better left unread.
FAQs
1. Is it safe for diabetics?
Our ice creams are made with a zero glycaemic index sweetener blend, which means they don't cause a blood sugar spike. That said, we always recommend checking with your doctor if you have a specific medical condition — every body is different.
2. Is this really sugar-free?
Yes, completely. We use monk fruit extract and allulose — two natural, plant-based sweeteners with zero refined sugar. Your blood sugar won't spike. No chemicals either. Just real sweetness, the clean way.
3. What's in it?
A2 milk, monk fruit extract, allulose, and natural coffee hazelnut flavour. Four clean ingredients.
4. Does it actually taste like coffee or is it just flavoured?
It's properly coffee-forward — warm, slightly bitter, with a hazelnut depth. The kind of flavour that works as a post-dinner scoop or alongside your evening chai. Not sweet in an artificial way.
5. Does it have caffeine?
It contains a small amount of natural caffeine from the coffee flavour — comparable to a very light cup. If you're sensitive to caffeine, you might want to enjoy it earlier in the day.
6. How long does it stay fresh?
Best within 3 months of manufacture. Finish within a week of opening.
7. Why does it have a shorter shelf life than regular ice cream?
No artificial preservatives — that's the whole point. Cleaner ingredients, shorter shelf life. We think that's the right trade.
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More clean sweetness in a scoop. Meet our other flavours.
Monk Fruit Sweetener
Monk Fruit Sweetener Blend made with monk fruit extract and allulose. Calorie-free, zero glycaemic index, and a 1:1 sugar substitute. No refined sugar, no artificial sweeteners. Diabetic-friendly and all natural.
Coffee Hazelnut
Coffee Hazelnut ice cream made with A2 milk, monk fruit, and real coffee decoction. No refined sugar, no artificial sweeteners. Rich, roasted, and guilt-free.