Monk Fruit
A 5000 year old ancient fruit grown in Southeast Asia with medicinal properties
Sampler kit (200g sweetener + 6 x 100ml ice-cream cups)
Rs. 900.00
Rs. 1,050.00
14% off
Sampler kit (200g sweetener + 6 x 100ml ice-cream cups)
Rs. 900.00
Rs. 1,050.00
Justclean ingredients.That's the whole scoop.
No erythritol. No artificial additives. Nothing hidden. Nothing extra. Short label. Full flavour.
Allulose
A rare sugar naturally present in figs, jackfruit, wheat and raisins, commercially extracted from corns
Not all sugar-free is equal.
Most sugar substitutes swap one problem for another. Here is what sets Monk'd apart.
Get
Monk’d Ordinary brand
Monk’d Ordinary brand
Zero calories
Hidden in plain sight.
Zero glycaemic index
Debatable, at best.
No artificial sweeteners
No erythritol
Check the label.
No aftertaste
That aftertaste has a name. Several, actually.
Diabetic-friendly
Short ingredient label
Some things are better left unread.
FAQs
1. Is your ice cream really sugar-free?
Yes. We sweeten our ice creams with Monk'd — a clean blend of monk fruit and allulose — instead of refined sugar. Zero glycemic impact, full flavour.
2. Will it taste like diet ice cream?
No. Monk'd is blended specifically to taste like sugar — clean, balanced, and aftertaste-free. You'll taste real ice cream, not a substitute.
3. Is it safe for people with diabetes?
Our sweetener has zero glycemic impact, so it doesn't spike blood sugar. It's a great everyday swap, but please consult your doctor for medical advice.
4. How should I store it?
Keep it frozen at -18°C or below. For the best texture, let the tub sit on the counter for 3–5 minutes before scooping.
5. What exactly is monk fruit?
Monk fruit is a small green melon native to Southeast Asia. It's been used for over 1,000 years in traditional medicine. Its natural sweetness comes from mogrosides — antioxidants that don't raise blood sugar.
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More clean sweetness in a scoop. Meet our other flavours.
Sitaphal
Real Sitaphal pulp, A2 milk, and monk fruit. No refined sugar, no aftertaste. Get Monkd seasonal ice cream. Available from August until the season lasts.
Rose Falooda
Dried Rose, roasted pistachio, 100% Madagascar Vanilla bean powder, 100% whole-wheat vermicelli, basil seeds, cardamom pods, A2 milk, and monk fruit. The perfect Indian classic ice cream for all celebrations!
Coffee Hazelnut
Coffee Hazelnut ice cream made with A2 milk, monk fruit, and real coffee decoction. No refined sugar, no artificial sweeteners. Rich, roasted, and guilt-free.
Monk Fruit Sweetener
Monk Fruit Sweetener Blend made with monk fruit extract and allulose. Calorie-free, zero glycaemic index, and a 1:1 sugar substitute. No refined sugar, no artificial sweeteners. Diabetic-friendly and all natural.